Vitafibre Rice Krispie Squares

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Macros for the whole batch:
Calories:849
Fat:9
Carbs:170
Protein:62
Ingredients:

60g Bulkpowders vitafibre powder.
60g Bulkpowders whey.
100g puffed rice cereal
130mls water.

Topping:
10g bulkpowders Chocolate casein
10g Cocoa powder
20mls almond milk
Method:

Add the vitafibre powder in a small pan on a low heat.

Add the 30 mls water and start to whisk the mixture to combine.

Keep whisking until to mixture turns from cloud to a clear syrup.

Add your whey and puffed rice to a separate bowl.

Pour the syrup into the whey quickly and carefully fold to combine

Shape the dough into a square baking tray

Bake at 170ºC for about 10 minutes.

To make the topping:
Add the dry ingredients together in a mug, add the almond milk and mix

Allow it to cool before slicing into squares and add the chocolate topping